Nutritionist in laboratory, food ingredients, extracts, their impact on nutrition health

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Bureau Veritas Introduces Training Solutions for ISO 22002:2025 and FSSC 22000

May. 7 2026

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May. 19 2023

What is World Food Safety Day 2023?

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Apr. 25 2023

Bureau Veritas & Noerr host seminar in Düsseldorf on the introduction of the new supply chain law

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Apr. 20 2023

IFS Food version 8 has been published – April 2023

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Apr. 17 2023

Sustainability Reporting: what leaders need to know

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Mar. 31 2023

FSSC Releases FSSC 22000 Version 6

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Mar. 2 2023

WEBINAR: BUREAU VERITAS & ASME CONFORMITY ASSESSMENT PROGRAM

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Jan. 20 2023

SUSTAINABILITY PERFORMANCE: BV’S WHITE PAPER AVAILABLE NOW

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Dec. 5 2022

NEW CALCULATING YOUR CARBON FOOTPRINT (1 day - English) LIVE VIRTUAL CLASSROOM AVAILABLE

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Oct. 4 2022

Supplier certified by Bureau Veritas Certification is the first to obtain the gold level in Europe.

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Jul. 22 2022

THE EU CORPORATE SUSTAINABILITY REPORTING DIRECTIVE

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