Supporting organisations through the latest food safety standard updates
Bureau Veritas has expanded its food safety training portfolio to support organisations transitioning to the updated ISO 22002:2025 Prerequisite Programs (PRPs), emphasizing sector-specific controls for food safety requirements.
The revised ISO 22002 standards introduce critical enhancements and an expanded scope covering additional food chain activities, including trading, brokerage, and e commerce. Organisations are expected to strengthen controls related to allergen management, environmental monitoring, equipment hygiene, and site-specific risk assessment, while also demonstrating greater integration of food safety culture principles.
To support these changes, Bureau Veritas has developed structured training modules designed for food safety and quality professionals responsible for implementing and maintaining food safety management systems.
ISO 22002:2025 Training
Bureau Veritas’ ISO 22002:2025 training modules provide s practical guidance on applying updated PRP requirements across different sectors, including food manufacturing, packaging, storage, and logistics. The modules focus on understanding key standard changes, applying risk-based controls, and integrating food safety culture into day-to-day operations. Participants gain practical insight into environmental monitoring expectations and PRP verification aligned with certification requirements.
FSSC 22000 Lead Auditor and Implementation Training
The FSSC 22000 training offerings support organisations preparing for certification or transitioning to Version 7 of the scheme. Training covers scheme structure, GFSI alignment, food safety management system documentation, and internal auditing techniques. Case studies and practical exercises are used to reinforce effective audit planning, execution, and continual improvement.
Bureau Veritas delivers training through experienced food safety professionals with sector specific expertise, ensuring that content is relevant, practical, and aligned with current certification expectations. Organisations seeking to strengthen compliance, improve audit readiness, and build robust food safety systems can benefit from Bureau Veritas’ integrated approach to training, certification, and assurance.
Why Choose Bureau Veritas?
Bureau Veritas combines global credibility with deep industry expertise to support organizations across the food value chain. With accreditations from leading bodies such as UKAS, ANSI, and more than 85 national authorities worldwide, Bureau Veritas delivers assurance that is recognized and trusted globally. Its network of over 1,400 highly qualified food safety auditors brings sector‑specific insight and practical understanding to every engagement. This proven approach translates into long‑term partnerships, reflected in a 92% client retention rate for certified sites in 2024; demonstrating consistent value, reliability, and results for businesses worldwide.
For more information, contact your local Bureau Veritas office or send us an enquiry below.
